Gluten Free Bakery News

At Starseed Bakery, we believe that everyone deserves to enjoy a moist cake without compromising on flavor, even if you follow a vegan or dairy free diet. Our selection of vegan cakes is not only gluten free but also absolutely delicious, providing a perfect balance of flavors and textures. Whether you’re celebrating a special occasion or just treating yourself, our vegan cakes are sure to impress. Here’s a closer look at some of our top-selling vegan cakes that are stealing the show.

Delicious Vegan Cakes To Try

Vegan Vanilla Cake

Our Vegan (egg free) version of our Vanilla flavored yellow cake is just as tender and moist as our other vanilla cake offerings. We use organic applesauce as an egg replacer, providing a wonderful and delicious texture. Each cake is generously frosted and beautifully decorated with our house-made organic vegan vanilla frosting. You can customize your cake from our selections of house-made organic vegan specialty fillings: organic strawberry, organic raspberry, or organic chocolate mousse (contains avocado).

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Vegan Chocolate Cake

Indulge in a rich and decadent 2-layer Vegan Chocolate Cake. Our most popular cake is reminiscent of a Red Velvet, baked with organic beets and zero red food dye. Decorated and tastefully complemented with our house-made organic vanilla frosting, you can jazz it up even further with one of our in-house vegan specialty fillings.

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Vegan Carrot Cake

Our Vegan Carrot Cake is just as amazing as our traditional carrot cake. Organic carrots, organic raisins, and organic pineapple add the sweetness and moistness you love in a carrot cake, all without the dairy or eggs. Our smooth, homemade organic vegan vanilla icing is the perfect finish on this delicious cake, decorated with organic colorants made from natural plant and vegetable extracts. Gluten-free, vegan, soy-free, GMO-free, and nut-free, this 42 oz. cake is a delightful treat.

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Vegan Vanilla Cupcakes

For a portable treat, try our Vegan Vanilla Cupcakes. These cupcakes are made with a similar recipe to our Vegan Vanilla Cake but in a convenient, single-serving size. They are perfect for parties, picnics, or just a sweet snack on the go. The creamy vanilla frosting adds the perfect finishing touch to these already delightful cupcakes.

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Customization Options

At Starseed Bakery, we believe in offering personalized touches to make your cake special. Our cakes can be customized with a variety of delicious fillings. Choose from organic vanilla, organic strawberry, organic raspberry, or our unique organic chocolate mousse (contains avocado). Each filling is made in-house using the finest organic ingredients to ensure a delightful addition to your cake.

Do You Use Food Dyes in Your Cakes?

No, we do not use artificial food dyes in our cakes. At Starseed Bakery, we prioritize using natural ingredients, which is why we use organic colorants made from natural plant and vegetable extracts. This ensures that our cakes are not only beautiful but also free from synthetic additives.

Baking Tips for Perfect Vegan Cakes

Are you trying to bake your own cake at home? There are a few key tips to ensure your vegan cakes come out perfectly every time. Here are some essential baking tips to keep in mind:

Baking Soda and Baking Powder: These leavening agents are crucial for helping your cakes rise and achieve a light, fluffy texture.

Egg Replacer: Using an egg replacer, such as applesauce, is essential in vegan baking to provide structure and moisture.

Non Dairy Milk: Almond milk, coconut milk, and other non dairy milk options can add moisture and richness to your cakes.

Coconut Oil: This is a great idea for adding fat and moisture to your cake recipes, ensuring they stay soft and delicious.

Wet Ingredients: In vegan baking, wet ingredients play a crucial role in providing moisture and binding the cake together. Common wet ingredients include almond milk, coconut milk, and organic applesauce. These ingredients help create a moist and tender texture in your cake.

Oil Free: For those seeking a healthier option, oil free baking is possible. Ingredients such as almond butter or organic applesauce can be used as substitutes for oil, providing moisture and richness without added fats.

Sweeteners: Coconut sugar and brown sugar are popular choices in vegan baking. Coconut sugar has a lower glycemic index, making it a healthier alternative to regular sugar. Brown sugar adds a deep, caramel-like flavor to your cakes.

Natural Flavor Enhancers: Dark chocolate and cocoa powder are excellent additions to your cake recipes, providing a rich chocolate flavor. Using high-quality dark chocolate ensures an intense and satisfying taste.

By experimenting with these ingredients and techniques, you can create delicious and innovative vegan cakes. Whether you’re adapting traditional recipes or creating new ones, the possibilities are endless.

How to Store Your Vegan Cakes

To ensure Starseed Bakery cakes maintain their deliciousness, follow these storage tips:

Refrigeration: For cakes that will be consumed within 2 to 3 days, keep them in the refrigerator. Place the cake in an airtight container or wrap it tightly in plastic wrap to prevent it from drying out. This method effectively maintains the moisture and flavor of our gluten free vegan cakes.

Freezing: For longer-term storage, cakes can be frozen. Wrap each cake layer in plastic wrap and then in aluminum foil to prevent freezer burn. When ready to enjoy, thaw the cake in the refrigerator overnight. This process preserves the taste and texture, ensuring a fresh, delicious treat every time.

Why Choose Starseed Bakery?

At Starseed Bakery, we pride ourselves on offering a variety of gluten free vegan treats that cater to all dietary needs. Our commitment to quality ingredients and innovative recipes means you can enjoy delicious treats without worry. Shop online to discover more about our incredible selection of vegan cakes and other baked goods.

Experience the decadence of dairy free, gluten free baking with Starseed Bakery. Our cakes are not only excellent recipes, but they are also made with love and care to ensure you get the best possible treat every time. Whether you’re looking for a classic vanilla cake, carrot cake and more, we have something for everyone. Indulge in our vegan cakes today and see why they’re stealing the show.

When you're gluten free, you shouldn't have to compromise on taste. At Starseed Bakery, we believe everyone deserves delicious treats that cater to their dietary needs. Our innovative gluten free creations ensure you can indulge without worry, enjoying the same great flavors and treats you love. Whether you're avoiding gluten due to celiac disease or simply looking for delicious gluten free options, we have something special just for you.

The Starseed Bakery Difference

At Starseed Bakery, we're not your typical bakery. We take pride in being 100% gluten free, dairy free, soy free, and GMO free. Our commitment to quality doesn't stop there - we also offer a variety of vegan products (without eggs), numerous sugar-free products, low-sugar options, and some nut-free treats. With 75% of our ingredients being certified organic and using organic plant-based dyes for decorating, you can trust that our treats are as wholesome as they are delicious.

We're also a grab-and-go bakery where everything is pre-packaged and labeled to ensure the utmost safety for those with multiple allergies. Our convenient setup makes it easy for you to pick up your favorite treats on the go.

Top-Selling Certified Gluten Free Treats You Can’t Miss

Banana Chocolate Chip Streusel Muffins

Start your morning right with gluten free Banana Chocolate Chip Streusel Muffins. Our best-selling muffin is bursting with the sweet flavor of organic bananas and sprinkled with allergen-free chocolate chips and finished with a topping of streusel. It's not just gluten-free; it's also vegan, making it a favorite among our vegan customers.

Paleo Brownie Truffles

Our Paleo Brownie Truffles are crafted for those who prefer a healthier indulgence. Sweetened with organic coconut sugar and enriched with pumpkin purée, these gluten free desserts offer a unique blend of flavors. Each truffle is rolled in organic coconut flakes, adding a delicate texture. They are also freezer-safe, ensuring you can enjoy a fresh, delicious treat anytime. Perfect for those following a paleo diet or anyone looking for a gluten free snack.

Fudge Brownies

Our Fudge Brownies are the epitome of decadence. These gluten free brownies are rich, fudgy, and packed with flavor, just as a classic brownie should be. With just one taste, you'll understand why they are a consistent bestseller. Whether you're a chocolate aficionado or simply in search of a delicious gluten-free treat, these brownies are sure to impress.

Vegan Apple Streusel Pie

Certified organic apples are the star of the Vegan Apple Streusel Pie, hand-peeled and sliced, then mixed with a proprietary blend of spices to create a juicy filling. This filling is piled into a house-made flaky vegan pie crust and finished with a delicious streusel topping. The pie comes fully cooked, ready to slice and serve. Enjoy it as is, or warm it up for an extra cozy treat.

Almond Cranberry Love Bites

The Almond Cranberry Love Bites are our best-selling cookie, and it's easy to see why. These heart-shaped, biscotti-style cookies offer a delightful crunch from almonds and are speckled with the perfect balance of sweet and tart cranberries. Made with almond flour, they provide a satisfying slight crunch that cookie lovers adore. Whether as a treat for yourself or a thoughtful gift for someone special, these cookies are sure to capture hearts with every bite.

Chocolate Cake

Indulge in the luxurious taste of our gluten free Chocolate Cake, a rich and decadent two-layer delight made with the finest cocoa. You can choose from house-made organic chocolate frosting or organic vanilla frosting to top off this exquisite dessert. For an added touch, customize your cake with specialty fillings, all made in-house using certified organic ingredients. Our unique chocolate mousse filling is an egg-free (vegan) option made with organic avocados, adding a creamy texture without the dairy. Please note, the gluten free cakes are not available for shipping, ensuring you enjoy them fresh and at their best.

Challah Loaf

Our gluten-free Challah loaf is perfect for french toast, special occasions or to elevate your daily meals. It's soft, flavorful, and made with the finest gluten free flour to ensure everyone can enjoy this traditional bread.

Trends in Gluten Free Baking

Over the past few years, we've seen an increase in demand for gluten free products, with an expansion of dietary restrictions and requirements such as grain free, vegan and sugar-free products. As a dedicated gluten free bakery, we understand the importance of providing options for everyone. Our gluten free dessert recipes and baked goods are perfect for those with gluten intolerance or those who choose to consume gluten free products for other health reasons. We take this commitment to our customers to a much higher standard by accommodating vegan, paleo and sugar free diets, using non gmo and organic ingredients.

Custom Orders and Wholesale

At Starseed Bakery, we cater to both retail and wholesale customers. Whether you're looking for a custom gluten free cake for a special occasion or need to stock up on gluten free baked goods for your store or at home, we've got you covered.

Your Favorite Bakery

We strive to be your go-to bakery by offering top-quality, 100% Certified Gluten Free products tailored to meet your dietary preferences. From our renowned gluten free bagels to our delectable desserts, every item is crafted in-house with meticulous attention to detail and designed to deliver exceptional taste.

Shop online at Starseed Bakery to explore our range of innovative gluten free treats. Experience the exceptional flavors that have made us a favorite among our customers.