Safe and Sweet Vegan Bakery Ideas for Allergy Conscious Families
Finding tasty treats that cater to multiple food allergies can be tricky, especially when you’re looking for vegan options. Whether it’s for a celebration or just an everyday snack, you want allergy-friendly desserts that don’t compromise on quality. At Starseed Bakery, all of our baked goods are 100% gluten free recipes that are free from common allergens like dairy, soy, and tree nuts, ensuring everyone can enjoy them.
Below are ten vegan treats (that are also gluten free) perfect for the entire family.
10 Vegan and Gluten Free Sweets
1. Vegan Pumpkin Raisin Muffins
A seasonal favorite, our Vegan Pumpkin Raisin Muffins combine organic pumpkin puree and raisins for a naturally sweet treat. Baked to a tender texture, these muffins are soy free and made without dairy or gluten. They’re a great option for those who need a quick snack or breakfast without the common allergens, bringing the warm flavors of fall in an allergy-friendly package. Plus, they're made using gluten free flour and a sprinkle of baking soda for just the right rise.
2. Vegan Pumpkin Pie
Our Vegan Pumpkin Pie is made with non-GMO pumpkin puree, mixed with our organic coconut milk, and blended with a custom spice mix that brings the traditional flavors of fall. With its creamy texture and rich taste, it’s soy free and gluten free. This fully cooked pie is ready to serve chilled or warm, offering a familiar flavor without the worry of allergens
3. Vegan Chocolate Chip Cookies
Finally, a cookie for everyone! Our Vegan Chocolate Chip Cookies are made with high quality cocoa powder, and we use allergen-free chocolate chips to provide the classic cookie experience. For extra indulgence, consider pairing them with a rich chocolate sauce.
4. Vegan Vanilla Cupcakes
Our Vegan Vanilla Cupcakes are a hit for any occasion, whether it’s a birthday or a simple treat. Made with a gluten free flour blend, organic applesauce, and topped with a smooth vegan vanilla icing, these cupcakes deliver a satisfying sweetness. They're free from soy, tree nuts, and dairy, ensuring that everyone can indulge without concern. The light, fluffy texture makes them an excellent allergy-friendly alternative to traditional vanilla cake, and the use of house-made organic coconut milk gives the icing its perfect consistency.
5. Vegan and Sugar Free Oatmeal Cookies
If you’re looking for something a bit healthier, our Vegan and Sugar Free Oatmeal Cookies are sweetened with a monk fruit and erythritol blend. These cookies use gluten free oats and allergen-free, sugar free chocolate chips to give you the flavor you love, without the refined sugar.
6. Vegan Apple Streusel Pie
Our Vegan Apple Streusel Pie is made with hand-peeled certified organic apples, seasoned with our signature blend of spices to create a naturally sweet and juicy filling. The filling is nestled into our flaky, house-made vegan pie crust and topped with a delightful, crumbly streusel. As always, this pie is 100% gluten free and free from common allergens, so everyone can enjoy a slice of comfort without any worries.
7. Vegan Blueberry Streusel Pie
Brimming with fresh, juicy blueberries, our Vegan Blueberry Streusel Pie pairs the sweetness of blueberries with just the right amount of spice to highlight the flavors. Baked in our flaky, house-made vegan crust and finished with a golden streusel topping, this pie is a must-have for berry lovers. And with no gluten, dairy, or soy, it’s perfect for anyone with food sensitivities.
8. Vegan Banana Chocolate Chip Muffins
Our best-selling Vegan Banana Chocolate Chip Muffins are a hit for a reason! Made with organic bananas and allergen-free chocolate chips, these muffins are moist, rich, and topped with a sprinkle of our signature streusel. They’re gluten free, dairy free, and soy free, making them a perfect treat for breakfast or a snack that everyone can enjoy without worry.
9. Vegan Chocolate Mousse
Indulge in our velvety smooth Vegan Chocolate Mousse, made with organic avocados, coconut cream, and cocoa for a rich, creamy dessert. Nestled in a vegan pie crust and finished with a decorative touch of organic vanilla icing, this mousse pie delivers a decadent experience in every bite. It’s gluten free, dairy free, and soy free—just keep it chilled for the ultimate treat that’s safe for all.
10. Vegan Snickerdoodles
Our Vegan Snickerdoodles offer the warm, cinnamon-sugar goodness you crave, in a soft, chewy cookie that’s perfect for any occasion. Baked with gluten free flour and without dairy, soy, or tree nuts, these cookies make sure no one has to miss out on a sweet treat.
Safe Sweets for Allergy-Conscious Families
At Starseed Bakery, we believe that everyone deserves safe, high-quality treats. Our gluten free recipes, made with ingredients like coconut sugar, organic fruits, and gluten free grains, are crafted with care to ensure they're free from allergens like dairy, soy, and tree nuts. Whether you're enjoying a pumpkin pie or a sugar free cookie, you can trust that each bite is made with your family’s safety in mind and is also 100% gluten free.
