Our Story

FOUNDER & BAKER

Linda Beg

I’ve always been passionate about cooking healthy foods. The definition of healthy can be confusing these days, especially with the rise of refined and manufactured foods, and without laws requiring labeling of GMO ingredients. In addition, food allergies and sensitivities of many kinds can make meal planning and preparation very challenging.

Starseed Bakery Products simplify your meal planning by offering baked goods that are healthy, delicious, and accommodating of food sensitivities.

How it all started

In recent years, many of my friends and family members began experiencing intolerances to foods with gluten, dairy, and soy. They sent me on a quest to make great tasting breads, muffins and desserts that they could enjoy without worrying about every ingredient. The word soon spread to others who were in search of tasty breads and desserts that accommodated their dietary needs, and I became overwhelmed with requests. While many requests came from people with food allergies and intolerances, others came from people who simply found that they feel much better when they eliminate these common food allergens from their diet.

Whether you have a medical diagnosis or voluntarily choose to eliminate many of the common food allergens from your diet, there are many wonderful Starseed Products that you can enjoy. Stop by the stores listed on our Retailers Page to enjoy our many fresh baked breads and treats or visit our own outlet shop in Rockaway, NJ at 100 Hibernia Avenue. Check out our Products Page for our current offerings and seasonal specialties.