Traditional Pumpkin Pie
Our pumpkin pies are made with non-gmo pumpkin puree and blended with our house-made organic coconut milk and our signature spice blend that gives our delicious pumpkin pie the traditional flavors you know and love. Fully cooked. Serve chilled or warm.
6 inch pie - 9 oz (2-3 servings)
9 inch pie - 22 oz (6-8 servings)
(view our vegan category for the "vegan" pumpkin pie option)
I ordered a 3 tier cake for my daughter's 18th birthday. It was vanilla and chocolate vegan cake. It looked fantastic and tasted even better. Everybody enjoyed it and I shared the bakery address with some guests that couldn't believe that a vegan cake could be so delicious. Thank you so much!
Frequently Asked Questions
Do you use any dairy substitutes in your traditional pumpkin pie?
Yes, we use dairy substitutes such as our house-made organic coconut milk to create our traditional pumpkin pie. This, along with organic pumpkin and our pumpkin pie spice mix, gives the pie the rich and comforting flavors you expect from a homemade pumpkin pie, whether you prefer fresh pumpkin or canned pumpkin puree.
What sweeteners do you use in your traditional pumpkin pie?
We sweeten our traditional pumpkin pie recipe using organic brown sugar and organic cane sugar. These natural sweeteners perfectly balance the flavors in the pumpkin pie filling, making this the best pumpkin pie recipe for a deliciously sweet and wholesome dessert.
How do you ensure your traditional pumpkin pie still tastes delicious?
We ensure our traditional pumpkin pie has the classic, comforting taste by using high-quality ingredients like organic pumpkin, organic coconut milk, and our signature pumpkin pie spice blend. This creates a smooth, flavorful filling that pairs perfectly with a dollop of whipped cream, making it a contender for the perfect pumpkin pie recipe.
What ingredients are used in your pumpkin pie crust?
Our pumpkin pie crust is made in-house with our proprietary gluten free flour blend, ensuring a tender and flaky texture. Each slice of pumpkin pie is sure to satisfy, especially when topped with whipped cream.
